3 lbs pork back ribs
1 (8 ounce) jar honey
1 teaspoon paprika
1 teaspoon chili powder
1/2 teaspoon garlic powder
2 tablespoons Old Bay Seasoning
1/2 teaspoon onion powder
1/4 teaspoon celery salt
1/2 cup dark brown sugar
1/4 teaspoon fresh ground pepper
1 medium onion,grated or finely chopped
12 ounces barbecue sauce
1/4 cup white sugar

Place all ingredients together in large roasting pan.Cut ribs apart for
easier serving.Mix together making sure to coat all ribs with this semi−dry paste.Spread ribs out evenly on bottom of pan.Cover lightly with foil.Bake at 375F for approximately 1 hour,turning or stirring occasionally.